Fazoli's Baked Chicken Parmigiano

Fazoli’s Baked Chicken Parmigiano (2026)

Fazoli’s Baked Chicken Parmigiano costs $12.49. It is spaghetti with marinara sauce, topped with a Parmesan-breaded chicken breast, covered in Alfredo sauce, and baked with mozzarella and provolone. It comes with two Signature Garlic Breadsticks.

The menu board lists it at 930 calories. Fazoli’s nutrition guide lists 960 calories, with 42 grams of protein. This page uses the guide’s full panel and explains the small gap below.

What Is Fazoli’s Baked Chicken Parmigiano?

It is Fazoli’s version of classic chicken parmesan, served as a baked pasta. The base is spaghetti in marinara sauce. On top sits a thick, breaded chicken breast with a Parmesan crust.

The chicken is then covered with Alfredo sauce, mozzarella, and provolone. The plate goes into the oven, so the cheese melts and browns on top. That Alfredo layer is what sets this dish apart from a traditional chicken parm, which uses only marinara and mozzarella.

Does Fazoli’s Have Chicken Parmesan?

Yes. Fazoli’s sells chicken parmesan, but the menu name is Baked Chicken Parmigiano. Chicken parmesan, chicken parmigiana, and chicken parm are three names people use for the same style of dish — breaded chicken with tomato sauce and melted cheese.

Parmigiana is the Italian word for the dish style, “in the style of Parma.” Parmigiano is the name Fazoli’s chose for its menu. If you search for Fazoli’s chicken parmesan or Fazoli’s chicken parm, this is the dish you land on.

Fazoli’s also sells the same flavors in other forms. There is a Chicken Parm Breadstick Slider, a Chicken Parm Submarino sandwich, and a Chicken Parm Family Meal that includes this baked dish with spaghetti.

What’s in It: Ingredients and Allergens

The dish has five parts: spaghetti, marinara sauce, a Parmesan-breaded chicken breast, Alfredo sauce, and a baked topping of mozzarella and provolone cheeses.

Listed allergens: Wheat, Milk, Egg, Soy. The breaded chicken and the cheeses mean this dish is not gluten-free and not dairy-free.

Fazoli’s Chicken Parmigiano Nutrition Facts

The table below uses Fazoli’s official nutrition guide, the same data behind our Fazoli’s nutrition facts page:

The honest read: 42 grams of protein is strong for a pasta plate, and this is the lightest of Fazoli’s baked chicken dishes. But the carbs are the highest of the group, because of the spaghetti and the breading, and the sodium is more than one and a half days’ worth. The two breadsticks are listed separately in the guide at 260 calories.

Why the Menu Says 930 Calories

Fazoli’s publishes two official number sets, and they do not fully match. The menu and the order page say 930 calories for this dish. The nutrition guide says 960. Some other websites list 840, but that figure comes from an older copy of the guide.

Our rule on this site: posts and the nutrition page use the guide’s numbers, because that panel is complete, with fat, carbs, protein, and sodium. If you count calories, log 960.

How It Compares With Other Fazoli’s Chicken Dishes

All numbers below are from the same nutrition guide:

The Parmigiano sits in the middle on calories and protein. It beats the Chicken Fettuccine Alfredo on protein, and it is far lighter than the Baked Chicken Broccoli Penne. Its weak point is carbs and sodium, not fat.

What Fans Say About It

This is one of the better-liked plates on the menu. Tasting Table ranked the Baked Chicken Parmigiano number 4 in its list of 10 Fazoli’s dishes, and praised the chicken as a thick, juicy cut with a light Parmesan crust.

On DoorDash, one location shows it at 97% positive from more than 100 ratings. The recurring points in reviews are the generous portion, the cheesy top, and the chicken’s flavor. Several reviewers also say the plate is big enough for leftovers.

Make It at Home: Fazoli’s-Style Chicken Parm Recipe

Many people search for a Fazoli’s chicken parmesan recipe, so here is a simple home copycat. Cook spaghetti and warm marinara sauce. Coat chicken breasts in breadcrumbs mixed with grated Parmesan, pan-fry until golden and cooked through, then place them on the spaghetti, spoon Alfredo sauce over the chicken, cover with mozzarella and provolone, and bake at 375°F for about 10 minutes, until the cheese browns.

Frequently Asked Questions

The menu lists 930 calories, and Fazoli’s nutrition guide lists 960 calories, with 38 g fat, 115 g carbs, 42 g protein, and 3,670 mg sodium. This site uses the guide’s panel, so log 960 if you count.

It costs $12.49 in-store, with two Signature Garlic Breadsticks included. Prices vary a little by location, and delivery apps charge more.

Yes. It is on the menu as Baked Chicken Parmigiano — spaghetti with marinara, a Parmesan-breaded chicken breast, Alfredo sauce, and baked mozzarella and provolone. Fazoli’s also has a Chicken Parm slider, sub, and family meal.

There is no difference in the dish. Parmigiana is the full Italian name for the style, parmesan is the common English name, and parm is just the short form. Fazoli’s menu uses Parmigiano, but all three searches mean this plate.

42 grams of protein, per the nutrition guide. That is more than the Chicken Fettuccine Alfredo (38 g), though less than the Baked Chicken Broccoli Penne (60 g).

Yes. The official menu description includes two Signature Garlic Breadsticks with the entree. The guide lists the pair separately at 260 calories.

Final Thoughts

Baked Chicken Parmigiano is the safe, classic order at Fazoli’s: real chicken parmesan flavor, a creamy Alfredo twist, 42 grams of protein, and a price of $12.49 with breadsticks. Watch the sodium, and it is one of the most balanced big plates on the menu. For everything else, see the full fazolis menu with prices, and check any dish on our nutrition page before you order.

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